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Smorgasbord Health with Sally Cronin and Carol Taylor – Cook from Scratch to prevent nutritional deficiency – Vitamin A – Carrots, Liver, Apricots, Trout. Eggs, Frittata — Smorgasbord Blog Magazine

Welcome to the rewind of this series from 2019 where we look at cooking and your diet from a different perspective. Usually we emphasize the health benefits of food and how they can be incorporated into your diet. But, what happens if you do NOT include them in your diet. We wanted to share with […]

Smorgasbord Health with Sally Cronin and Carol Taylor – Cook from Scratch to prevent nutritional deficiency – Vitamin A – Carrots, Liver, Apricots, Trout. Eggs, Frittata — Smorgasbord Blog Magazine

2 responses to “Smorgasbord Health with Sally Cronin and Carol Taylor – Cook from Scratch to prevent nutritional deficiency – Vitamin A – Carrots, Liver, Apricots, Trout. Eggs, Frittata — Smorgasbord Blog Magazine”

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